Cocktail Masterclass

Average restaurant Myself and my wife popped in for a quick lunch. We had a chowder and a pulled pork sandwich, both of which were fine. It was an average meal. The bill annoyed me as a 10% service charge was added. I always add something as a tip and when I saw the bill, I was paying by card and asked the waitress to round the bill up by an amount which was just over 10%, I then saw that the 10% charge was included and to be fair the waitress asked did I want to leave my tip off, I didn't, so I ended up paying over 20%. This habit really bugs me.

The meat is excellent If you want a safe place to get out of the house and feel normal again - this is right for that. In simple terms the are getting it right and seem very aware of peoples fears. Good job to the team there. I must say the meat is excellent. Worth the price and a nice place to sit. Will be back!

Beautiful surroundings - food needs to improve Made a last minute booking for Saturday evening.....restaurant is decorated beautifully, no doubt about it. We were brought to table but I could not say we were greeted warmly by what seemed the senior waitress. The menu was more expensive than I expected for Blackrock but I would not have minded if food had matched the price. We had seafood chowder, it needed better mix of fish, crab claws, think the portion was 7, not enough for price & bruschetta which was tasty but too expensive @ €10 ..... like seriously!
Followed by carbonara was very poor, couldnt eat it. Steak pizza which I think cost €18 but I had to look for pieces of beef on it & there was too much coriander. Fish & chips was fine, but hey can u go wrong cooking that. Overall we said we were glad we tried it but we wouldnt rush up again.....well not until they introduce an early bird for diners willing to eat at 5 or 6pm.

Beautiful surroundings Disappointing food The food was very hit and miss. Although everything was exceptionally presented the food was very bland especially when it came to the fish dishes. The breaded fish and chips was very oily and lacking flavour but in particular the blackened salmon dish was extremely bland. The salmon was cooked well but tasted like very basic salmon and was under seasoned, the accompaniments where awful. The watercress puree has no flavour and the mirin potatoes where like strips of raw unflavoured potato on the plate.

For the meat dishes, we got short rib and the strip loin steak and both where lovely. Again the chips where bland and in this case under cooked. The children got pizzas which they enjoyed, the childrens menu is reasonable and well done.

Overall the place is really done lovely, the staff where lovely but let down by the food and in the end if doesn’t matter how pretty the place is if the food is below par.

I did reach out to the place directly but having had no reply I have decided to post the review

Had a meal here on Thursday Had a meal here on Thursday last. Six of us at the table. One member of our party just wanted a main course as wasn’t hungry but because the other parties were ordering from the set menu this person was forced to spend €39(set menu price) as both menus would not be accommodated at the same table. Because of the failure to accommodate for this I would struggle to return. Food was good service should have been quicker.(ordered at about 7.15 got deserts about 9). Prices on the high side, more comparable with Dublin.

Prepare to pay and leave hungry Very expensive for what it is without any frills
Not even a basket of bread will you get without paying through the nose for it.
When I asked for jug of water for the table to go alongside our alcoholic beverages I was presented with a small bottle of water that wouldn't do 1person never mind the 4of us at the table this was followed on by sparkling water to which I insisted a jug of tap water was the request the waiter begrudgingly brought a very small jug of water.
Food is ok
Presented lovely
Portion sizes are very small and you will leave hungry
Will not return or recommend to friends
The price Vs portion and standard dominated our conversation for rest of the evening and was a real spoiler